Death to Diabetes     1-800-813-1927

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Table of Contents

Comments & Feedback...................................................................... iii

Acknowledgements............................................................................. iv

About the Author................................................................................ v

Notice to Readers............................................................................... vi

Table of Contents.............................................................................. vii

Can’t Wait? Want to Get Started Now?............................................ xiii


Chapter 1. Introduction..................................................................... 1

Background, Facts & Figures............................................................... 1

The Controversy.................................................................................. 5

Purpose of this Book........................................................................... 6


Chapter 2. My Coma & Recovery................................................... 8

My Coma............................................................................................. 8

My Daughter’s Arrival......................................................................... 9

Hospital Events................................................................................. 10

Out of the Hospital........................................................................... 11

My Mother and Sister’s Arrival.......................................................... 12

The Accidents.................................................................................... 13

Doctor Visits..................................................................................... 16

Back to Work..................................................................................... 18

Support Group & Church Meetings................................................... 19

Author Update................................................................................... 21


Chapter 3. Diabetes Overview....................................................... 22

Diabetes History................................................................................ 22

Types of Diabetes.............................................................................. 24

Blood Glucose Management (Normal Operation)............................. 25

Are You Diabetic?............................................................................. 26

Treatment Guidelines........................................................................ 30

Impact of Diabetes............................................................................ 30

Type 2 Diabetes................................................................................. 32

Insulin Resistance & Inflammation.................................................... 33

Why Diabetics Remain in a Diabetic State........................................ 36

Short Term Complications................................................................. 40

Hyperglycemia (High Blood Sugar).................................................... 40

Hypoglycemia (Low Blood Sugar)..................................................... 41

Ketoacidosis...................................................................................... 43

Hyperosomolar Syndrome.................................................................. 43

Long Term Diseases & Complications............................................... 44

The 7 Most Common Mistakes.......................................................... 45

Myths................................................................................................. 48


Chapter 4. The Diabetes Control & Reversal Model.................. 50

The Diabetes Wellness Program........................................................ 50

The 8 “Living” Elements................................................................... 52

The Diabetes Control & Reversal Model........................................... 52


Chapter 5. The Major Macronutrients.......................................... 55

The 4 Macronutrients........................................................................ 55

Carbohydrates.................................................................................... 56

Proteins.............................................................................................. 57

Fats.................................................................................................... 58

Liquids............................................................................................... 60


Chapter 6. The 5 “Live” & 5 “Dead” Foods................................ 62

The 7 Nutrient Factors...................................................................... 62

Healthy/Unhealthy Macronutrients................................................... 63

The 5 “Dead” Foods.......................................................................... 66

The 5 “Live” Foods........................................................................... 71

Fiber.................................................................................................. 85

Sugar, Salt, Chocolate & Coffee Substitutes...................................... 86

Food Preparation............................................................................... 91

Juicing................................................................................................ 94

Food Quality: Organic & Conventional............................................. 96

Food Phobias..................................................................................... 97

Scams & So-called “Healthy” Foods............................................... 100

Nutritional Supplements.................................................................. 106

Types of Cravings............................................................................ 107


Chapter 7. The Super Meal Model............................................... 111

The Most Important Key................................................................. 111

The Super Meal Model..................................................................... 112

Nutritional Protocol: Attributes of Super Meals.............................. 116

Calorie Planning............................................................................... 121

Nutritional Profile............................................................................ 123

Dining Out Guidelines.................................................................... 124


Chapter 8. Nutritional Supplementation..................................... 127

Nutritional Supplementation Strategies........................................... 127

Natural vs. Synthetic Vitamins........................................................ 129

Wholefood Supplements vs. Isolated Vitamins................................ 132

Selection Criteria for Nutritional Supplements................................ 133

Supplements that Nourish, Protect & Cleanse................................. 138


Chapter 9. Cleansing/Detoxification........................................... 145

The Need for Cleansing/Detoxification.......................................... 145

Types of Toxins............................................................................... 149

Nutrients for Cleansing/Detoxification........................................... 151

Cleansing/Detoxification Guidelines............................................... 161

Other Cleansing/Detoxification Methods....................................... 165


Chapter 10. Exercise...................................................................... 166

The Next Most Important Key........................................................ 166

Types of Exercise & Variables......................................................... 167

Benefits of Exercise......................................................................... 169

Exercise Guidelines......................................................................... 171

Exercise Regimen............................................................................ 174

Motivational Tips for Exercising..................................................... 177

Exercise Excuses/Countermeasures................................................ 178

Nutritional Tips for Exercise........................................................... 182


Chapter 11. Blood Glucose Testing/Doctor Visits..................... 183

Blood Glucose Testing.................................................................... 183

Blood Glucose Tests & Normal Ranges.......................................... 184

Hemoglobin A1C Testing................................................................ 184

Objectives of Blood Glucose Testing.............................................. 187

Blood Glucose Testing Techniques................................................. 187

Glucose Meters................................................................................ 189

When to Test & What to Do........................................................... 190

Doctor Appointments & Annual Scheduling................................... 194

Blood Glucose Testing Analysis...................................................... 199

Recordkeeping/Analysis.................................................................. 202

Lab Work/Blood Tests.................................................................... 206

Critical Health Parameters & Ranges............................................... 211

Medical Technology Advancements................................................ 212


Chapter 12. Drugs/Medications.................................................. 214

Drugs/Medications.......................................................................... 214

Limitations of Drugs/Medications................................................... 215

Guidelines for Drugs/Medications.................................................. 217

Drug Weaning Process..................................................................... 219

Drugs for Diabetes........................................................................... 220

Drugs for Heart Disease.................................................................. 223


Chapter 13. Mind & Spirit............................................................. 227

Body, Mind & Spirit......................................................................... 227

Mind & Spirit Practices.................................................................... 231

How to Improve Rest & Relaxation................................................. 234

How to Improve Sleep..................................................................... 235

Support Systems.............................................................................. 238

Knowledge & Education................................................................. 240

Nutritional & Exercise Tips for the Mind & Spirit.......................... 241

Inspirational Quotes........................................................................ 245


Chapter 14. The 6 Stages of Diabetes Control & Reversal........ 247

The 6 Stages.................................................................................... 247

Timeline and Expectations.............................................................. 249

Stage 1  No BG Control................................................................... 250

Stage 2  BG Control with Drugs...................................................... 263

Stage 3  BG Control with Reduced Drugs....................................... 266

Stage 4  BG Control without Drugs................................................. 268

Stage 5  BG & HbA1C Control....................................................... 269

Stage 6  BG & HbA1C Tighter Control........................................... 270


Chapter 15. Diabetic Complications............................................ 272

Diabetic Complications................................................................... 272

Kidney Disease (Nephropathy)........................................................ 273

Eye Disease (Retinopathy).............................................................. 275

Nerve Disease (Neuropathy)........................................................... 277

Brain Damage.................................................................................. 281

Cardiovascular (Heart) Disease....................................................... 283

High Blood Pressure........................................................................ 286

Cardiac Risk & Inflammation Factors.............................................. 290

Wellness Protocol for Diabetes & Its Complications (General)....... 295

Wellness Protocol for Kidney Disease............................................. 297

Wellness Protocol for Eye Disease.................................................. 299

Wellness Protocols for Nerve & Brain Diseases.............................. 302

Wellness Protocol for Cardiovascular Disease................................. 306

Wellness Protocol for High Blood Pressure..................................... 312

Wellness Protocol for High Inflammation........................................ 317


Chapter 16. Next Steps................................................................. 323

Now What?...................................................................................... 323

The Excuses.................................................................................... 324

The 10 Steps to Reverse Type 2 Diabetes....................................... 329

Epilogue.......................................................................................... 330


Chapter 17. Recipes of Super Meals............................................ 335

Preparation...................................................................................... 335

Cooking Tips................................................................................... 336

Recipes............................................................................................ 342


APPENDIX................................................................................... 353

Super Meal Model............................................................................ 353

Alternatives for Favorite Foods....................................................... 354

References: Websites & Books........................................................ 356

Clinical References.......................................................................... 357

Resources......................................................................................... 374

Author’s Update & the Book Cover Design.................................... 375


INDEX........................................................................................... 377

God’s Food for Thought.................................................................. 385

 

Diagrams & Tables

 

Figure 1. Diagnosis & Treatment Guidelines..................................... 30

Figure 2. Impact of Diabetes (Annually)............................................ 31

Figure 3. Type 2 Diabetes at the Cellular Level................................. 35

Figure 4. Metabolic Doom Cycle....................................................... 38

Figure 5. The Diabetes Control & Reversal Model............................ 54

Figure 6. Super Meal Model (Meal Plate)......................................... 114

Figure 7. No. of Calories & Grams in a Super Meal......................... 117

Figure 8. Nutritional Profile of a Super Meal................................... 123

Figure 9. Hemoglobin A1C & Blood Glucose Readings.................. 185

Figure 10. Schedule of Doctor Visits............................................... 195

Figure 11. Line Graph of Blood Glucose Readings.......................... 200

Figure 12. Bar Graph of Blood Glucose Readings & Meals............. 201

Figure 13. The Diabetes Control & Reversal Model........................ 248

Figure 14. Timeline from Stage 1 to Stage 6.................................... 249

Figure 15. Super Meal Model........................................................... 353

Figure 16. Alternative Healthier Foods........................................... 355

 

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